Delicious Dishes: Kale Chips

I bought a couple of bunches of organic kale that had this recipe on the back.  These are a healthy alternative to chips, they're easy to make, and so delicious.  Let's get started!

Wash, drain, and dry the kale then tear into medium sized pieces.
Sprinkle dried kale with olive oil and salt (or whatever spices you prefer)

Spread kale on a cookie sheet.  Bake at 350 for 7 minutes or until kale is crispy.
Voila...that's it!  Enjoy!

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